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Epic Vegan Quick and Easy is a bright, innovative collection brimming with creativity and a wide array of flavor.

-Miyoko Schinner, Founder & CEO Miyoko's Creamery


An array of healthy, fantastic meals on the table quickly and (almost) effortlessly.

- Isa Chandra Moskowitz, chef/owner of Modern Love

and author of Veganomicon and Isa Does It

Epic Vegan Quick and Easy is a choose your own adventure for veteran vegans and the veg-curious alike. The best part is these flavorful recipes won't keep you in the kitchen all day because they are indeed quick and easy! 

-Natalie Slater, author and founder of Bake and Destroy

Epic Vegan Quick and Easy will recharge any seasoned vegan chef with its must-make imagery and inspire plant-based newcomers seeking truly doable recipes.- Chefs Kate

-Jacoby and Rich Landau, Vedge Restaurant

Big, hearty, fun one-sheet meals and epic and easy weeknight options, Dustin brings something for cooks of every skill level.

-Terry Hope Romero, author of Show Up For Salad, Salad Samurai,

and Vegan Eats World

Dustin takes Epic Vegan to the next level with tons of quick and easy ways to eat more plant-based comfort food. 

- Lauren Toyota, creator of Hot for Food

and bestselling author of Vegan Comfort Classics


Epic Vegan is a kick-ass cookbook, breaking the stereotype that vegan food is bland, limited, and boring. A great addition to that must-have cookbook list!

- Chad Sarno, chef, author, and co-founder of Wicked Healthy and VP Culinary Good Catch Foods

Dustin Harder throws the plant-based party of the year with Epic Vegan. With genius recipes (hello, Franks ’n Mac Pizza, Breakfast Nachos, and Birthday Cake Shakes) and Harder’s signature humor, this cookbook is an absolute blast.

- Colleen Holland, publisher and co-founder VegNews Magazine

Dustin has taken his vegan creations to a whole other level! Every recipe in Epic Vegan starts off as a true classic, but then he puts his magical twist on it to make it unique, scrumptious, and, most importantly, very easy to make. I’ve been lucky enough to taste-test all of these recipes and, let me tell you, they are amazing! What’s not to drool over in his Almost Famous Buffalo Chicken Lasagna and Pumpkin Cream Cheese Latte Shake? His Double-Stacked Cookie Dough Cake had me begging for more!

- Chloe Coscarelli, vegan chef and author of Chloe Flavor

Plant-based cuisine that is inventive, flavorful, fun and above all else, accessible to the masses. You will fall in love with Dustin's approachable recipes that flourish with familiar ingredients we all know and love. Not just for vegans, everyone will enjoy this over-the-top spin on comfort classics paired with beautiful images, personal anecdotes, and an entertaining, can-do approach!

- Miyoko Schinner, author, television host, founder and CEO of Miyoko's Kitchen

Simply Vegan Cover.jpg

"For years, Dustin has put his heart and soul into helping people across America learn just how easy, delicious, and fun it can be to eat more vegan meals. He is living proof that meatless isn't synonymous with joyless or tasteless. This cookbook showcases his signature blend of playfulness and practicality, offering up super simple recipes you'll want to eat again and again... and again."

―Chloe Coscarelli, winner Food Networks Cupcake Wars, Celebrity Chef, Entrepreneur, Author


Forget about vegan cookbooks that require specialty ingredients and leave you unsatisfied. The Simply Vegan Cookbook takes vegan cooking to the tastiest level with easy, delicious recipes that are fun to make and a delight to eat. Creator and host of The Vegan Roadie, Dustin Harder has travelled over 110,000 miles―and visited every grocery store along the way― to find out which vegan foods are (and are not) accessible. Taking this into account, The Simply Vegan Cookbook provides healthful, balanced vegan meals using easy-to-find, affordable vegan ingredients.

From greens and beans to grains and mains, The Simply Vegan Cookbook is the most comprehensive of vegan cookbooks to date. This vegan cookbook offers:

  • 150 recipes with two variations each, resulting in a total of 450 recipes

  • No more than 30 minutes of active time prep time per recipe

  • Cooking tutorials improve your skills for making vegan staples


The Simply Vegan Cookbook gives home cooks what other vegan cookbooks don’t―vegan recipes that save time, money, and your sanity.

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